Dinner 301110. November 30, 2010 Deep fried brinjal with pork floss.tofu + taugeh gravy ooo...this is superb. the the the...i dunno what this call. spicy prawn fried dried shrimp. heh bee...in hokkienthe duck's skin dumpling?sang min + duck's meatKering. Share Get link Facebook X Pinterest Email Other Apps Labels EVERYDAY LIFE Share Get link Facebook X Pinterest Email Other Apps Comments
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